28 BOOKS PUBLISHED B\ SOUTH KENSINGTON MUSEUM SCIENCE & ART HANDBOOKS Continued.

PLAIN WORDS ABOUT WATER. By A. H. CHURCH, M.A., Oxon. With Illustrations. Sewed, 6d. ANIMAL PRODUCTS : their Preparation, Commercial Uses, and Value. By T. L. SIMMONDS. With illustrations. 75. 6d. FOOD : Some Account of" its Sources, Constituents, and Uses. By PROFESSOR A. H. CHURCH, M.A. Oxon. Sixth Thousand, s. ECONOMIC ENTOMOLOGY. By ANDREW MURRAY, F.L.S. APTERA. With Illustrations. 75. 6d.

JAPANESE POTTERY. Being a Native Report. With an Introduction and Catalogue by A. W. FRANKS, M.A., F.R.S., F.S.A. With Illustrations and Marks. 25. 6d. HANDBOOK TO THE SPECIAL LOAN COLLECTION of Scientific Apparatus. 35. INDUSTRIAL ARTS : Historical Sketches. With Numerous Illustrations. 35. TEXTILE FABRICS. By the Very Rev. DANIEL ROCK, D.D. With numerous Woodcuts. 25. 6d.

JONES COLLECTION IN THE SOUTH KENSINGTON MUSEUM. With Portrait and Woodcuts. 25. 6d. COLLEGE AND CORPORATION PLATE. A Handbook to the Reproductions of Silver Plate in the South Kensigton Museum from Celebrated English Collections. By WILFRED JOSEPH CRIPPS, M.A., F.S.A. With Illustrations. 25. 6d.

IVORIES: ANCIENT AND MEDIAEVAL. By WILLIAM MASKELL. With numerous Woodcuts, zs. 6d. ANCIENT AND MODERN FURNITURE AND WOOD-WORK. By JOHN HUNGERFORD POLLEN, M.A. With numerous Woodcuts.

MAIOLICA. By C. DRURY E. FORTNUM, F.S.A. With numerous Woodcuts. 2S. 6d. THE CHEMISTRY OF FOODS. With Microscopic Illustrations. ByjAMES BF.LL, Ph.D , &c., Principal of the Somerset House Laboratory. Part i. Tea, Coffee, Cocoa, Sugar, &c. 2S. 6d. Part ii. Milk, Butter, Cheese, Cereals, Prepared Starches, &c. 35. MUSICAL INSTRUMENTS. By CARL ENGEL. With numerous Woodcuts. 2S. 6d. MANUAL OF DESIGN, compiled from the Writings and Addresses of RICHARD REDGRAVE, R.A. By GILBERT R. REDGRAVE. With Woodcuts, zs. 6d. PERSIAN ART. By MAJOR R. MURDOCK SMITH, R.E. With Map and Woodcuts. Second Edition, enlarged, zs.